Publications
Creaming of Flocculated Emulsions - Univ. of Michigan
Characterization
for formulation design
Depletion and Bridging Flocculation
Depletion
Floc in dairy products
Dextran Induced Depletion Flocculation
Emulsions
for Elastometric films
Emulsifying
properties of insoluble polymers
Flocculation
with Polymer flocculants
Formulation of Submicronic Emulsion
Lactoglobulin
Effect on Depletion floc
Measurement
of layer formation in dairy emulsion - Nestlé
Novel
Method to Study Oil Stability
Optical Probing of Emulsion Stability
Phase
separation of Aqueous starch systems
Sedimentation of Ophthalmic Suspensions
Stability
of inhaler suspension
Stabilization
of PVA emulsions
Surfactant Particle Interaction